Solo Boxes

Piedmont Hazelnut

€13,50

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€13,50
 

Gianduja made from rich, roasted Piedmont hazelnuts grown in northwestern Italy at the intersection of the Mediterranean, the foothills of the Alps and the Italian hinterland. With crunchy hazelnut pieces coated in a layer of honey.

Covered with 36.5% Colombian white chocolate.

PIEDMONT HAZELNUT IGP

Hazelnuts are loved for their sweet, round flavor and crunchy kernel in a reddish-brown shell. The Piedmontese hazelnut, named after its region of origin, is grown in northwestern Italy at the crossroads of the Mediterranean, the Alps, and the Italian interior. The IGP label is an abbreviation for "Indicazione Geografica Protetta," or Protected Geographical Indication.

  • Milk (incl. lactose)
  • Soy
  • Nuts
  • Traces of gluten*

*Recipe does not contain gluten, however the product is manufactured in a space where nuts/gluten are also processed or confirmation is not possible due to chain partners.

White chocolate (33%) [sugar,milkpowder, cocoa butter, emulsifier: lecithins (soy), vanilla],hazelnuts, milk chocolate (40%) [sugar, cocoa mass, cocoa butter,milkpowder, emulsifier: lecithins (soy)], sugar, rice flour, argan oil, colored cocoa butter, salt.

HALAL-FRIENDLYNO ALCOHOL & GELATINETHICALLY PRODUCED

HANDMADE CANDY

MADAQ STUDIO

Madaq chocolate bonbons are handmade in small quantities. To ensure quality, sufficient time is taken for all elements during production. The entire process takes three days. For the fillings, Madaq uses ethically responsible raw materials from all over the world. These unique flavour combinations ensure a special taste.